One recipe for a great hotdogging day: Line up for the downtown Chicago St. Patrick’s Day parade; bring along a writer who introduces himself as Meathead; smile, wave, and repeat.
Meathead – a self-professed meat aficionado and the mastermind behind amazingribs.com, a site devoted to rib history, recipes and culture – is actually Craig Goldwyn, a freelance writer and photographer for several publications, including the Huffington Post and the Chicago Tribune.
We invited him to strut down Columbus with us in the downtown Chicago St. Patrick’s Day parade – an annual fete that brings out thousands of the city’s Irish (and everyone else who wishes they were).
He didn’t hesitate to accept the invite, and he spent most of the ride grinning like a five-year-old. We don’t blame him. The parade-goers waved, cheered and sang the jingle – almost loudly enough to drown out nearby bagpipers. For a few minutes, we all felt like celebrities.